Recipe: Strawberry Melon Slush

 

Servings: 4
Ingredients:
2 cups Hami melon (cantaloupe), diced
3 ripe bananas
1 cup strawberries
1¾ cups drinking water
3 tablespoons syrup
Preparation:
1.Wash all the fruits thoroughly and cut them into small pieces.
2.Add the fruit chunks to a blender or juicer, then pour in 40ml syrup and 100ml water, and blend until smooth.
3.Pour the freshly blended juice into the GreenEver Slushie Machine vessel, then add an additional 300ml of water.
4.Select "SLUSH" mode. The preset will start at the default/optimal temperature, which is excellent for achieving the best texture.
5.Once the frozen drink reaches the preset temperature, the display will show "COOL" indicating that it is ready.
6.Dispense and enjoy.