Recipe: Mango Peach Fizz

 

Servings: 2
Mode: SLUSH

🍹 Ingredients:

  • 1 cup ripe mango, peeled and diced
  • 1 cup peach, peeled and sliced (fresh or canned in juice)
  • ½ cup sparkling water or lemon-lime soda (for a sweeter version)
  • 1 tablespoon lime juice
  • 1–2 tablespoons honey or sugar (optional, to taste)

🥄 Preparation:

  1. Add all the ingredients to a blender and blend until smooth.
  2. Pour the mixture into the GreenEver Slush vessel.
  3. Select "SLUSH" mode. The preset will start at the default/optimal temperature, which is excellent for the best texture.
  4. If you'd like, you can modify the temperature to your preference.
  5. When the frozen drink attains the desired temperature, the machine will beep once and the display will read "COOL".
  6. Dispense and enjoy.