Recipe: Blueberry Frappé Slushie

 

 

Servings: 2
Mode: FRAPPE

🍹 Ingredients:

  • 2 tbsp blueberry cobbler syrup
  • 1 tbsp sugar (adjust to taste)
  • ½ cup milk of your choice (dairy or plant-based)
  • 1 cup brewed coffee, cooled

🥄 Preparation:

  1. Combine all ingredients in a large pitcher and whisk until the sugar is fully dissolved.
  2. Pour the mixture into the GreenEver Slush vessel.
  3. Select "FRAPPE" mode. The preset will start at the default/optimal temperature.
  4. Adjust the temperature control to illuminate 4 bars for a smooth and creamy texture.
  5. When the frozen drink attains the desired temperature, the machine will beep once and the display will read "COOL".
  6. Dispense and enjoy!